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Fly
Management
Although any facility
can be invaded by flies, restaurants and other
food establishments are particularly prone
to fly problems. Successfully controlling flies
requires a comprehensive approach.
Good
sanitation is critical both inside and
outside the facility. Yet despite the
best service, sanitation and exclusion
efforts, some flies may still manage
to get inside. D&LCommercial can customize
a fly control program to meet your facility's
special needs.
Services for a successful
fly management program include:
• Surveying
the facility and grounds and providing
written recommendations for steps
you can take to minimize fly invasions.
• Specifying areas where exclusion efforts (e.g., caulking, weather stripping)
are needed
• Providing a plan for the strategic location of insect light traps (ILTs)
to capture flies and other flying insects that could enter the building
• Recommending the ILT styles best suited for your situation (sconce style
traps designed for unobtrusive use in dining areas and offices available)
• Providing regular exterior treatment as needed, including baits and treatment
of exterior fly resting areas
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